Hand thrown in the depths of Carmarthenshire, this simple stoneware cheese dish is durable and made to be used every day. Nick Membery is a highly skilled potter with over 20 years experience, he employs years of trial and error to build up a system informed by tradition and technology to create his fully fit for purpose ceramics. He prides himself on the fact he can’t remember the last time he fired a dud pot.

This Milk Jug looks fantastic on the breakfast table. It has a strong form with its curved sides and prominent lip. We particularly love the speckled grey glaze that appears across all of Nicks tableware. 

The perfect pour. 

(W)11 x (H)11cm